File this under “I Wish They Could Do This in New York”.
A number of “quick-serve” restaurants in California have added wine selections to their existing menus, in order to cater to a more upscale clientiele, and offer a more elegant dining experience:
http://www.mydesert.com/apps/pbcs.dll/article?AID=2009907310349
Wine doesn’t go with everything. But when in doubt, go with a nice Gewurtztraminer.