Yesterday I mentioned my new creation – my own FrankenFudge – Vanilla Ice Cream Cone Fudge. Today, I unwrapped the 2-pound solid block to see how it developed. Amazing. Just amazing.
It tastes exactly liked I’d hoped – a creamy vanilla, laced with the waxy, sugary goodness of rainbow sprinkles.
The sprinkles were evenly dispersed throughout the fudge, giving the confection it a carnival-like appearance, evoking images of hot summer days, licking dripping vanilla ice cream and errant sprinkles from my hands, which are greedily clenched around a squat crispy wafer cone.
And, now for the beauty shot: